5lbs Red Potatoes; 2 Pints Pilsner Beer; Corned Beef Brisket (Go LARGE and flat cut); 1 Large Yellow Onion, 2 Large Cabbage Heads. That's it, 5 ingredients and 5 minutes.
Wings are always so good at restaurants, and it's intimidating to think about trying to get our sauce at home to coat the wings just right. How can homemade wings possibly turn out that good? There's a big secret and we're about to spill it.